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Home / Products & Services / Disc separator/disc stack centrifuge / Diary disc centrifuge / Milk bactofuge
Milk bactofuge
Milk bactofuge
Milk bactofuge
Milk bactofuge
Milk bactofuge
Milk bactofuge

Milk bactofuge

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Our industrial-grade Milk Bactofuge is a specialized centrifugal separator designed to physically remove bacteria and spores from milk. Unlike standard clarifiers, the Bactofuge focuses on heavy microorganisms—specifically heat-resistant spores—that can survive pasteurization and compromise the quality of finished dairy products. By utilizing high centrifugal force, this equipment ensures a significant reduction in the microbial load without the use of chemical additives or excessive heat, preserving the natural nutritional profile and flavor of the raw milk.

Key Applications & Value
In cheese production, the Bactofuge is indispensable for preventing "late blowing" caused by anaerobic spores (such as Clostridium tyrobutyricum), ensuring the structural integrity and taste of aged cheeses. For liquid milk and milk powder production, it serves as a critical pre-treatment step that drastically extends shelf life and improves the heat stability of proteins. By integrating this machine into your processing line, you can achieve a "Clean Label" product that meets the most stringent international hygiene standards.

Technical Advantages

High Spore Removal Efficiency: Achieves 95%-99% reduction in bacterial spores, ensuring product consistency.

Gentle Processing: Features a hermetic feeding system and low-shear inlet design to protect fat globules from damage, maintaining optimal cream quality.

Automation & Hygiene: Fully compatible with CIP (Cleaning-in-Place) systems and equipped with a PLC-controlled automatic desludging mechanism for continuous, high-capacity operation.

Durability: Constructed from premium food-grade stainless steel (AISI 316L/304), designed for 24/7 heavy-duty industrial use with minimal maintenance.


Common Applications of Milk Bactofuge:

Cheese Production: Pre-treatment of milk to remove spores that can cause defects in cheese.   
Milk and Cream Production: Removal of bacteria to enhance the shelf life and quality of these products.
Powder Production: Removal of bacteria to improve the stability and quality of milk powder.

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What can Huading milk bactofuge do


  • Efficient removal of spores

    Since the specific gravity of spores is higher than that of milk, centrifugal force can effectively separate the spores, thereby significantly reducing the spore content in dairy products.

  • Improve product quality

    By removing spores, the shelf life of dairy products can be effectively extended, deterioration caused by microbial contamination can be reduced, and the taste and flavor of the product can be guaranteed.

  • Reduced Additive Use

    Since sterilizing separators effectively remove spores, the addition of chemicals such as nitrates to inhibit microbial growth is reduced or even completely unnecessary.

  • Prevent cheese defects

    Bacillus cereus is one of the main causes of cheese defects such as pores and flatulence. Pretreating milk in a sterilizing separator can effectively prevent these defects and improve the quality of cheese.
    Up to 99% removal efficiency

How Huading Milk Bactofuge Work:

Centrifugal Force: Milk is fed into the microfuge, where it is subjected to high centrifugal forces.
Separation: The centrifugal force separates the milk into two phases:
Solid impurity Phase: Non-milk constituents, somatic cells, undesired germs and bacteria.
Milk Phase: Raw milk from which bacteria and impurities have been removed.

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Yixing Huading Machinery Co.,Ltd. Yixing Huading Machinery Co.,Ltd.
Company
Yixing Huading Machinery Co.,Ltd.
Yixing Huading Machinery Co.,Ltd. (Huading Separator) was established in 1954. It is reputable China Milk bactofuge Manufacturers and Custom Milk bactofuge Suppliers of specialized products and engineering solutions in China, relying on its own key technologies for clarification, purification, and concentration.
The equipment (disc centrifuge, decanter centrifuge), systems, and services provided by Huading are specifically designed to help customers improve the performance of optimized processes. The solutions provided by Huading can help customers solve separation and filtration problems in the production process.
Huading's disc centrifuges and decanter centrifuges serve the industries of biomedicine, beverages, plant extraction, dairy products, the oil industry, chemical energy, water treatment, and other industries. The capacity of disc centrifuges and decanter centrifuges ranges from experimental 500L/H to industrial 90T/H, with a total of more than 100 standard models. China Ting's organization works closely with customers to help them stay ahead of the industry.
Efficient, powerful, and reliable. For more than 50 years, China Ting separators have always played the role of defender in the field of centrifugal separation technology. Therefore, it can be said that China Ting's development process has not only brought about its responsibility to customers, but also created the company's vision.
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